Apple may be the tech company most exposed to the Trump-era global tariffs, with the majority of its iPhones still manufactured in China. But the company calmed Wall Street’s concerns with its latest financial results, which showed a surge in iPhone sales. CEO Tim Cook also laid out a roadmap to ease the impact of…
By Gretchen McKay, Pittsburgh Post-Gazette PITTSBURGH — Cocktails are a wonderful thing because they offer such a wide array of flavors. Everyone has their favorite, with choices often predicated by the season. Related Articles Crème fraîche creates a creamy broth in this recipe for briny-sweet steamed clams Summer berry bars with lemon glaze easier than…
In recent months, the Centers for Medicare & Medicaid Services (CMS) has begun to reimagine the digital health landscape, with early efforts primarily focused on improving access to care and empowering beneficiaries through technology. As part of this mission, CMS has assembled a dedicated team to rethink the way the federal government delivers healthcare digitally…
As Meta launches its new “superintelligence” initiative, the tech giant is pouring billions into talent and infrastructure in a race to develop advanced A.I. before its competitors. But how consumers will ultimately engage with this technology is still an open question—one that CEO Mark Zuckerberg believes he has the answer to: smart glasses. “I feel…
By CHRISTOPHER KIMBALL, Christopher Kimball’s Milk Street A big bowl of steamed clams and juicy-crisp corn is summer eating at its finest. The combination is fresh, sweet and briny, almost like a chowder made for eating with your fingers. Related Articles Summer berry bars with lemon glaze easier than pie 3 delicious dishes you can…
Today, A.I. is embedded in nearly everything we do, whether it’s household names like OpenAI to niche applications like cancer detection. Historically, healthcare has lagged in adopting new technologies, especially in care operations. That’s changing. Within the next five years, A.I. technologies available today are projected to generate between $24 billion and $48 billion…
Sixty percent of the total U.S. population takes at least one prescription drug. Separately, but not coincidentally, 60 percent of the population has a negative view of the pharmaceutical industry. The reason may often be a result of the sticker shock and frustration patients experience when a pharmacist reveals the price of the prescription. Questioning…
By Fiona Rutherford and Micah Barkley, Bloomberg News Nonalcoholic beer needs a second act. The category boomed in recent years as the likes of Anheuser-Busch InBev, Heineken NV and Diageo Plc poured in money. But after those gains made it one of brewing’s few bright spots, it’s still just 2% of the global beer market’s…
Summer heat often makes baking less than desirable, so if you’re going to heat up the kitchen to make dessert, you gotta make it worth every bead of sweat that collects on your forehead. These berry crumb bars are worth it and then some. Built on a forgiving shortbread-like crust (it’s supposed to be crumbly)…
These aren’t my mama’s olives. Not the pickle-like sharpness of the pimiento-stuffed olives that swam in Mom’s occasional martinis. Not the pitted crow-feather black olives that cuddled between gherkins and pickled watermelon rind in our holiday relish dish. Today’s marketplace is filled with olives of a much hipper sort. Intense, flavor-packed Mediterranean-style beauties — bronze,…
