By financial measures, Tesla remains an automobile company. CEO Elon Musk, however, continues to frame the company’s future around self-driving technology and humanoid robots. But the company’s most promising division right now has little to do with either vehicles or A.I. It’s easy to overlook Tesla’s energy generation and storage business, which still represents a…
The digital boom isn’t a death knell for museums and galleries but a chance to democratize art and deepen engagement. The headlines are hard to ignore: museum attendance is waning, galleries are closing and digital art is often framed as the culprit. The narrative is familiar: online access to collections and digital platforms are supposedly…
Every six seconds in America, someone is diagnosed with type 2 diabetes. Every five seconds, another person starts a new prescription for it. Every day, 260 people die from it. Here’s what many Americans don’t know: type 2 diabetes is reversible. So is high blood pressure and many other chronic conditions, long treated as permanent….
By KATIE WORKMAN If you’ve ever wandered into the cheese section with the innocent intent of “just picking up some mozzarella,” you know it’s not that simple. Related Articles Can tiramisu be a Guinness World Record? It might at Florida beach on Friday Shucking oysters is a life skill. Here’s how to shuck like a…
Since stepping away from the day-to-day operation at Bridgewater, Ray Dalio has devoted much of his time and energy to sharing his thoughts with the world and mentoring the next generation. But as one person, the 76-year-old billionaire has limited time. To address that, Dalio is introducing “Digital Ray,” an A.I. clone built on decades…
Rising interest rates, investor scrutiny and automation maturity are reshaping what “sustainable growth” really means for businesses. The phrase “sustainable growth” has long been a boardroom favorite—a comforting hybrid of ambition and prudence. But in the wake of the A.I. boom, that phrase has been redefined. The market’s fixation on efficiency, data-driven performance and investor…
How many different kinds of tiramisu can you think of? Well, chef Marco Casula has to come up with 150 varieties of the traditional Italian dessert if he wants to wow observers at a Guinness World Records Official Event set for 6 p.m. on Friday, Oct. 24, at Café del Mar on Fort Lauderdale beach….
By Betty Hallock, Los Angeles Times LOS ANGELES — Ari Kolender knows oysters. His two seafood restaurants — Found Oyster in East Hollywood and Queen’s Raw Bar & Grill in Eagle Rock — serve tens of thousands of oysters a week. Between them they’ve sold well over a million oysters, splayed in platters over ice,…
It’s a Disney World tradition for many: the meals or drinks “around the world” loop at Epcot, where you can savor tasty treats from a plethora of destinations. But what if that kind of experience could be had without the airfare, pricey hotels and crazy crowds? And what if your stops were family-owned spots serving…
What does Heineken, the 160-year-old Dutch brewing company, have in common with San Francisco-based tech startup Friend? Both have jumped into a raucous debate over A.I. companionship—using tongue-in-cheek advertisements plastered across New York City to make their point. In August, Friend launched a $1 million subway campaign promoting its wearable A.I. necklace as a reliable “friend.” The…
