One pot brings together pork chops, apples and warm cabbage slaw

Protein-rich, savory dishes like pan-sauteed pork chops are classic cold-weather food because they don’t just fill your belly with something incredibly satisfying — they also fill your kitchen with wonderful, comforting aromas. They’re especially flavorful when topped with apples and shallots simmered in butter and perfumed with fresh sage. This recipe comes together in a…

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Gretchen’s table: Cauliflower ‘steaks’ are tender on the inside and crispy on the outside

Gretchen’s table: Cauliflower ‘steaks’ are tender on the inside and crispy on the outside

By Gretchen McKay, Pittsburgh Post-Gazette Like a lot of shoppers, I look for bargains when it comes to choosing which fruits and vegetables to cook each week. Related Articles Recipe: This Super Bowl snack is scrumptious and easy to prepare The secret to perfect tortiglioni with peppers and eggplant from a 1929 Italian cookbook Gretchen’s…

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