Recipe: When peaches are in season, make this delectable dessert
I look forward to the peach season with culinary glee. Their velvety texture and intoxicating fragrance make ripe peaches a treasure. They are delicious drizzled with Amaretto syrup and topped with whipped cream. If I feel ambitious, I pass a basket of warm cookies, preferably ones laced with toasted almonds. Peaches with Amaretto Cream Yield:…

