Pair tart apples with chicken and fennel for an easy fall dinner
By Beth Dooley, The Minnesota Star Tribune Chicken roasted with apples and fennel, a perfect fall pairing, is both weeknight simple and dinner-party worthy. Related Articles Quick Fix: Moroccan Chicken Sip your way through California’s Midpeninsula Wine Trail Recipe: Creamy butternut squash bisque Cooking with the dead: ‘To Die For’ tries out recipes etched on…

